If you are like us, you know that ribs are serious business. In fact, we believe there’s nothing more disappointing in this world than biting into your perfectly smoked rib and immediately hitting the bone. If you are searching for hickory smoked pork ribs that provide the meat you are looking for, Luther Brown Meats can help with our fully cooked, hickory smoked St. Louis style pork ribs.
Smoking ribs is a long and tedious process. Luther Brown Meats removes the guesswork of determining when your ribs have reached the perfect smoke by providing our Hickory Smoked Pork Ribs fully cooked and ready to be heated to your desired temperatures. This means that when you are craving great ribs, you won’t have to wait hours to have them or spend a fortune on unhealthy ribs that are full of sugar or undesirable meat from a local restaurant.
While we are confident you will enjoy the taste of our Hickory Smoked Pork Ribs as-is, they also taste great with the addition of your favorite sauce. You may even want to heat them up on the grill at low heat to get the flavorful crust or caramelization you are craving. We assure you the rib meat underneath will still hit the spot. Just watch them closely to ensure the sugar isn’t caramelizing too quickly and burning.
Our fully cooked, hickory smoked ribs are the perfect canvas for game day, family gatherings or anything in between. By limiting the time needed to prepare our St. Louis style ribs to a minimum, Luther Brown Meats can help you make the most of your upcoming gatherings. We achieve this without ingredients that have weird names and don’t belong on your nutritional labels; something we believe true rib-lovers will appreciate.
Luther Brown Meats’ Hickory Smoked Pork Ribs are sold in racks that vary in weight from 2.5 to 3 lbs. Not only does this provide enough ribs to have a king’s meal, but you may also even want to share them with your family and friends. But if you don’t’, we don’t blame you. We think they taste great too!